3 Easy Ways to Style Long Hair With Fringe – Long hair with a fringe, also known as bangs, can be a stylish and versatile choice for those with long locks. A fringe can add visual interest and frame the face, while long hair can provide a range of styling options.
There are many ways to style long hair with a fringe, depending on the type of fringe and the desired look.
- For a classic look, a straight or slightly side-swept fringe can be paired with a sleek, straight hairstyle.
- For a more edgy or bohemian vibe, a choppy or textured fringe can be paired with loose waves or curls.
Half Up Half Down
One popular way to style long hair with a fringe is to create a half-up, half-down look. This involves pulling the top half of the hair back and securing it with a hair elastic or clip, leaving the fringe and lower half of the hair loose. This style works well for both straight and curly hair and can be dressed up or down depending on the occasion.
Braided hairstyle with a fringe
Another option is to create a braided hairstyle with a fringe. This can be a simple braid that starts at the crown of the head and incorporates the fringe, or a more intricate braid that starts at the front of the hairline and incorporates the entire length of the hair. Braids are a great way to add texture and interest to long hair with a fringe and can be dressed up or down.
It’s important to regularly maintain the fringe
No matter how you choose to style your long hair with a fringe, it’s important to regularly maintain the fringe by trimming it every few weeks to keep it looking neat and fresh. You should also use a heat protectant spray when styling with heat tools and use a nourishing hair mask or oil to keep your hair healthy and shiny.
Conclusion
In summary, long hair with a fringe can be a stylish and versatile choice for those with long locks. There are many ways to style it, depending on the type of fringe and the desired look, and it’s important to regularly maintain the fringe and take care of the hair to keep it looking its best.
